PALEO: 50 Mouth Watering Low Carb Paleo diet cookbook for ultimate Weight loss (Bonus 7-day step-by-step Detox Juice Cleanse included, paleo, paleo diet cookbook, paleo recipe book, weight loss) by Sam Hill

Author:Sam Hill
Language: eng
Format: mobi, epub, azw3
Published: 2016-05-22T23:00:00+00:00

Procedure

Place fish, lemon juice, orange juice, olive oil and pepper in a glass or plastic container. Mix well, cover and refrigerate for 2 hours. When the fish is ready, add the onion and mango. Set aside for 15 minutes. Remove fish from refrigerator; carefully wrap the tomatoes and cilantro and season with salt and pepper.

Servings: 6

Total Time: 1 hour and 20 minutes

Nutrition Facts

Serving size: 1/6 of a recipe (13.7 ounces).

Orange, Watercress and Fennel Salad

Ingredients

1 orange, grated

1 fennel bulb

1 pear

1 cup watercress

1 Tbsp apple cider

3 Tbsp virgin olive oil

¼ tsp salt

tofu cheese (optional)

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